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Festive Coconut Macaroons Recipe

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This recipe for Festive Coconut Macaroons, by , is from THE BYER FAMILY COOKBOOK , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Betty DeLong
Added: Saturday, January 21, 2006

Category:
Category:

Ingredients:  
Ingredients:  
4 egg qhites
2/3 sugar
1/4 c. flour
1/8 t. salt
1/2 t. almond extract
4 c. shredded coconut
1/4 c. chopped red candied cherries
1/4 c. chopped green candied cherries

Directions:
Directions:
Heat oven to 325 degrees. Grease and lightly flour
cookie sheets. In medium bowl, beat egg whites until
foamy. Add sugar, flour, salt and extract; blend well.
Stir in coconut and candied cherries. Drop by
tablespoonfuls 2 inches apart onto cookie sheets. Bake
13-17 minutes or until lightly browned. Immediately
remove from cookie sheets.

Number Of Servings:
Number Of Servings:
24 cookies
Personal Notes:
Personal Notes:
Every Christmas!

 

 

 

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