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Pecan Carrot Cookies Recipe

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This recipe for Pecan Carrot Cookies, by , is from The Pace Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rebecca Pace
Added: Wednesday, January 18, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 sticks butter (1 c.)
1/2 c. white sugar
1/2 c. brown sugar
1 egg
1 Tbsp. grated orange peel
3 Tbsp. fresh orange juice
2 1/2 c. flour
3/4 tsp. baking soda
1/2 tsp. salt
1 c. coconut
1 c. pecans (chopped)
1 c. shredded carrots


Icing:

2 c. powdered sugar
1 Tbsp. orange peel
3 Tbsp. orange juice

Directions:
Directions:
Mix butter, sugars, egg, orange peel and orange juice together. Sift flour, baking soda and salt together. Mix together. Fold in coconut, pecans and shredded carrots. Bake 12 min. @ 350 .
When cool, spread icing on.

Number Of Servings:
Number Of Servings:
36 small cookies

 

 

 

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