"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Baked Beans Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Beans, by , is from THE BYER FAMILY COOKBOOK , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Betty DeLong
Added: Tuesday, January 17, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c. beans
1 small onion
1/4 c. ketcup
1 T. mustard
1 T. worchestershire
pinch of herbs
Lawry's salt and pepper
2 T. brown sugar
2 T. molasses
2-4 slices bacon (or ham)

Directions:
Directions:
Combine all ingredients except for bacon and cook
covered 30 minutes, stirring often. They should be
thick.

Personal Notes:
Personal Notes:
I now microwave and keep warm in either crock pot or
oven.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

445W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!