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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Gramma’s Thimble Cookies Recipe

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This recipe for Gramma’s Thimble Cookies is from The Thomson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup Butter
1/2 cup Brown Sugar
1 Egg Separated
1 cup Flour
1/2 tsp. Vanilla
1/2 cup Chopped Walnuts
Directions:
Directions:
Cream butter and sugar add slightly beaten egg yolks, vanilla and flour.
Roll into small balls and dip in slightly beaten egg whites.
Roll in finely chopped nuts.
Press down in center of each cookie with thimble.
Cook in 350 degrees oven.
Remove and press down center again with thimble.
Return to oven and bake 15 minutes.
Add Jelly or Jam to center when cooled.

 

 

 

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