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Halloween Brew Recipe

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This recipe for Halloween Brew, by , is from The 2006 Intermatic 115th Anniversary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Guards -- Sharon Krich, wife of Ron Krich
Added: Monday, January 16, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 qt. - apple juice
6 (3 inch) - cinnamon sticks
16 - whole cloves
tsp. - nutmeg
1 qt. - chilled ginger ale

Directions:
Directions:
Combine first 4 ingredients. Bring to a slow boil. Reduce heat and simmer for 10 minutes. Strain to remove spices. Chill thoroughly. Just before serving, pour chilled ginger ale and serve in punch bowl or glasses.

 

 

 

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