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Oatmeal Cake Recipe

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This recipe for Oatmeal Cake, by , is from The Bolme Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shirley and Rick
Added: Saturday, January 14, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c. boiling water
1 c. oatmeal
1 c. brown sugar
1 c. white sugar
c. oil
2 eggs
1 c. flour
1 tsp. soda
tsp. salt
tsp. cinnamon
1 tsp. vanilla



Frosting:

1 c. coconut
c. nuts
c. brown sugar
6 T. melted butter
1 tsp. vanilla
c. cream

Directions:
Directions:
Combine oatmeal and boiling water. Mix and cool. (important to cool.) Add white and brown sugar, oil and eggs to oatmeal mixture. Then add flour, soda, salt, cinnamon and vanilla. Bake 45 minutes at 350.

Immediately frost.

Spread frosting on cake and set under broiler
enough to toast brown. Watch closely.

 

 

 

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