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Coconut Pie Recipe

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This recipe for Coconut Pie, by , is from SHARING OUR BEST, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marsha Moore
Added: Saturday, January 14, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3/4 c. sugar
2 tbsp. cornstarch
2 c. milk
pinch of salt
3 eggs, separated
1 can coconut
1 tsp. vanilla
1 baked pie shell

Directions:
Directions:
Mix sugar and cornstarch. Add milk, salt and egg yolks and cook over low heat until thickened. Add coconut and vanilla. Beat egg whites until stiff. Add 1/2 c. of sugar gradually. Sprinkle with coconut. Bake at 300F until pie is browned.

 

 

 

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