"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Christmas Cheese Wreath Recipe

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This recipe for Christmas Cheese Wreath, by , is from My Family's Best! A Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laura Lovelady
Added: Friday, January 13, 2006

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. shredded sharp cheddar
2 pkgs cream cheese softened (8 oz)
1 tsp. lemon juice
1 tbsp. each chopped red and green pepper
1 tbsp. finely chopped green onion
2 tsp. worscestershire sauce
dash ground red pepper
chopped parsley and red pepper stars for garnish

Directions:
Directions:
Beat cheddar and cream cheese with mixer until blended. Add juice, bell pepper, onion, worcestershire and ground pepper mix well. Refrigerate several hours. Place drinking glass in center of serving platter. Drop spoonfuls of mixture around glass just touching outer edge of glass and smooth with spatula. Remove glass and garnish with parsley and red pepper stars. Serve with crackers.

 

 

 

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