"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Romaine-Broccoli Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Romaine-Broccoli Salad, by , is from Kozeliski Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sheri Ziegler
Added: Thursday, January 12, 2006

Category:
Category:

Ingredients:  
Ingredients:  
4 C torn romaine lettuce
2 C broccoli-coleslaw blend (from 16 oz bag)
1 C fresh strawberries, quartered
2 thin slices red onion, quartered
1/3 C purchased rasberry vinaigrette salad dressing

Directions:
Directions:
In large serving bowl combine all ingredients except for salad dressing. Before serving pour dressing over salad and toss to coat.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
1 cup serving equals 5g fat and 6g carbs

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

489W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!