"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Fool the Kids Spaghetti Sauce Recipe

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This recipe for Fool the Kids Spaghetti Sauce, by , is from The Meyer Family Cookbook - Generations of Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Kay Farwell
Added: Wednesday, January 11, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 jar of your favorite spaghetti sauce
1 can mixed veggies w/ liquid
Garlic
Basil

Directions:
Directions:
Blend all ingredients in blender. Heat and server over pasta

Personal Notes:
Personal Notes:
When my kids were small they did not like vegetables, but they loved spaghetti. They lapped this stuff up and I never told them until they grew up. I found this recipe in a pre-pregnancy nutrition book.

 

 

 

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