"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Fettuccine from Mary's Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fettuccine from Mary's, by , is from The Meyer Family Cookbook - Generations of Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Kay Farwell
Added: Wednesday, January 11, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 can chicken broth
1/4 cup flour
1 Small container sour cream
Steamed broccoli
Fresh tomatoes - chopped
Parmesan cheese

Directions:
Directions:
Thicken one can of chicken broth with flour. Bring to a boil, remove from hear and stir in sour cream

Serve over Fettuccine. Top with broccoli and tomatoes. Sprinkle with Parmesan cheese.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

436W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!