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Avocado Tomato Salad Recipe

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This recipe for Avocado Tomato Salad, by , is from The Meyer Family Cookbook - Generations of Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gary Musholt
Added: Wednesday, January 11, 2006

Category:
Category:

Ingredients:  
Ingredients:  
6 slices bacon
3 Tbsp. vegetable oil
1 Tbsp. vinegar
1/2 tsp. salt
1/8 tsp. pepper
3 medium tomatoes - cut into 1/2 in. pieces
3 drops red pepper sauce
2 medium avocados, cut into pieces
salad greens

Directions:
Directions:
Cook bacon and crumble.
Mix oil, vinegar, salt, pepper & pepper sauce. Pour over avocados. Stir in bacon, tomato & onion. Cover & refrigerate 2 hours. Place on salad greens.

 

 

 

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