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Garlic Cheese Biscuits Recipe

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This recipe for Garlic Cheese Biscuits, by , is from A Legacy Unforgotten -Womack/Davis Family Heirloom Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Iris Womack
Added: Wednesday, January 11, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 cups Bisquick© baking mix
2/3 cup milk
1/2 cup cheddar cheese -- shredded
1/4 cup margarine or butter -- melted
1/4 teaspoon garlic powder

Directions:
Directions:
Preheat oven to 450º. Mix baking mix, milk and cheese until soft dough forms; beat vigorously for 30 seconds. Drop dough by spoonfuls onto ungreased cookie sheet. Bake 8-10 min. or until golden brown. Mix margarine and garlic powder; brush over warm biscuits before removing from cookie sheet. Serve warm.

Number Of Servings:
Number Of Servings:
Makes 10-12 biscuits.
Personal Notes:
Personal Notes:
NOTES : Substitute several cloves of chopped garlic for the garlic powder and let stand in melted butter while preparing biscuits.

 

 

 

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