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Artichoke Dip Recipe

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This recipe for Artichoke Dip, by , is from Cater Cook'n, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Ann Aud
Added: Tuesday, January 10, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c. Hellmans
1 c. parmesan cheese
6-8 artichoke hearts, drained and cut into forths. Squeeze extra juice out.

Directions:
Directions:
Mix together. Place in a 8" or 9" pie plate. Sprinkle paprika on top and microwave on high for ten minutes.

 

 

 

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