Click for Cookbook LOGIN
"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Connie Spice Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Connie Spice Cookies is from Donna Kelley and Family Recipes Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ Cup Shortening
2 Cups Sugar
½ Cup Honey
2 Eggs
4 Cups Flour
½ Tsp. Salt
4 Tsp. Baking Soda
2 Tsp. Cinnamon
½ Tsp. All Spice
½ Tsp. Ginger
½ Tsp. Cloves (Optional)
Directions:
Directions:
Combine all ingredients and mix until blended. Form dough into balls. Bake for 10 minutes at 375º. Dip in powdered sugar while still warm.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 Minutes
Personal Notes:
Personal Notes:
Serve with love!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

13W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!