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Red Lobster's Cheese Biscuits Recipe

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This recipe for Red Lobster's Cheese Biscuits, by , is from The Williams Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ellen Williams
Added: Monday, January 9, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c. melted margarine,
1 tsp. powdered ranch dressing,
1 tsp. garlic powder,
1 c. finely grated sharp cheddar cheese,
1 1/2 c. Bisquick,
1/2 c. buttermilk

Directions:
Directions:
Mix margarine, ranch dressing and garlic powder. Set aside. Mix buttermilk, Bisquick and cheese. Pinch dough into golfball size and dip into margarine mixture. Bake 10 minutes at 350-400 degrees. Take out of oven and brush with margarine again. Return to oven and bake until golden brown.

Personal Notes:
Personal Notes:
I have always loved these bisquits at Red Lobster.

 

 

 

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