"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Milk Chocolate Brownies Recipe

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This recipe for Milk Chocolate Brownies, by , is from Our Family Heritage Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Vera Topp
Added: Sunday, January 8, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2c. butter
1 1/2c. sifted flour
1/2 tsp. salt
2 tsp. vanilla
2c. sugar
1/2c. cocoa
4 eggs
1c. coconut or nuts

Directions:
Directions:
Melt butter in saucepan. Add sugar, flour, cocoa, salt, eggs, and vanilla. Mix well. Stir in coconut or nuts, turn into grased 9x13 pan. ake at 350 for 25 minutes. Cool before cuting.

 

 

 

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