1 Box Pillsbury Pie Crust 6-8 Apples (Johnson) 1/2 C. White Sugar 1/2 C. Brown Sugar 2 T. Flour 1 Cap Lemon Juice 1 tsp. Cinnamon
Preheat oven to 350º Prepare pie crust according to box Peel & cut apples in small pieces Mix all ingredients Put in pie shell Cut 2nd pie crust in strips & lay over apples (pinch ends) Sprinkle cinnamon & sugar on top Cook for 50-60 min.
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