4 Cups sugar 6 Cups water 46 Ounces pineapple juice 6 Ounces frozen orange juice concentrate, undiluted 5 Bananas, very ripe 2 Lemons
Mix bananas with juice from lemons. Boil sugar and water for 3 minutes and cool. Combine juices and bananas with sugar syrup. Freeze in large Ziploc bags. I usually double up- just in case. To serve: let thaw 1 1/2 hours and add 3 quarts chilled ginger ale.
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