"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Gravy with Stuffing- Marion's Recipe

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This recipe for Gravy with Stuffing- Marion's, by , is from Our Family Cookbook Project 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Cummings (Richard) Keeran- Hudson, IL
Added: Sunday, January 1, 2006

Category:
Category:

Ingredients:  
Ingredients:  
turkey gravy juices from the pan
dry dressing
a small amount of flour mixed with water

Directions:
Directions:
Gravy with Dressing:
For the turkey gravy I put the juices in the pan and start adding the dry dressing. It will take several cups to thicken. If not thick enough add a small amount of flour mixed with water to the gravy. Serve hot!

Personal Notes:
Personal Notes:
Bill remembers this as a family favorite: thick gravy with tons of stuffing added to it.

 

 

 

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