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Orange Bars by Jean M. Speer Recipe

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This recipe for Orange Bars by Jean M. Speer, by , is from Our Family Cookbook Project 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Melinda MacDonald Frenzen- Kansas City, MO
Added: Saturday, December 31, 2005

Category:
Category:

Ingredients:  
Ingredients:  
4 eggs
2 c. light brown sugar
1 T. cold water
2 c. flour
1/8 tsp. salt
1 tsp. baking powder
1 tsp. vanilla
1 1/2 c. diced orange gum drop slices

Directions:
Directions:
Beat eggs until light. Add sugar and water. Beat again till light an thick. Add sifted dry ingredients. Mix until smooth. Fold in gum drop pieces. Spread in greased and floured 10 X 14 in pan. Bake about 30 minutes at 350 F. Do not over bake. While slightly warm, ice with the following glaze.

 

 

 

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