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Caramel Ribbon Bars Recipe

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This recipe for Caramel Ribbon Bars, by , is from The Schewe Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Diana Walsh
Added: Thursday, December 29, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 yellow cake mixes
5 oz can evaporated milk
1/2 c chocolate chips
1/2 c chopped nuts
1/4 c melted butter
1/2 c caramel toppiing

Directions:
Directions:
Combine cake mix and nuts. Stir in milk and melted butter. Spread about half of cake mix in greased 9 x 13 pan. Bake in 350 oven for 10 minutes. Remove from oven. Sprinkle chocolate pieces over hot crust. Drizzle with caramel topping. Drop remaining cake mix by teaspoons over all. Bake 20-25 minutes

 

 

 

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