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Galliana Liqueur Recipe

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This recipe for Galliana Liqueur, by , is from For The Love Of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joan (Marr) Luis
Added: Thursday, December 29, 2005

Category:
Category:

Ingredients:  
Ingredients:  
4 cups vodka
6 oz strega flavoring
4 cups granulated sugar
4 whole star anise pods

Directions:
Directions:
Combine ingredients in a 2 quart container. Seal & shake vigorously. Let sit for one hour for liquid to clear, then shake vigorously again for 2 to 3 mins. Let clear again. Repeat this over and over until liquid completely clears. Set up for 7 days, strain out anise pods, and pour in bottles.

 

 

 

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