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Chocolate Chip Cookie Dough Balls Recipe

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This recipe for Chocolate Chip Cookie Dough Balls is from Nanny's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick unsalted butter, room temp
1 cup + 2 tbsp flour
½ tsp baking soda
¾ tsp salt
½ cup brown sugar
½ cup white sugar
1 tsp vanilla extract
⅓ cup plain yogurt (Greek is fine)
1 cup semi-sweet chocolate chips
Directions:
Directions:
In the bowl of a stand mixer fit with paddle attachment (or with a large bowl and a wooden spoon) cream butter and both sugars until light and fluffy, about 3 minutes in the machine. Beat in yogurt along with the vanilla extract, stir to combine. Whisk together the flour, baking soda and salt. Add all at once to the butter and sugar mixture and stir until incorporated. Fold in chocolate chips. Scoop large spoonfuls or ice cream scoops onto a waxed paper lined cookie sheet. You can spear each dough ball with a cute plastic fork or a Popsicle stick, o just leave them in balls. Place in freezer overnight or until frozen, at least 3 hours.
Personal Notes:
Personal Notes:
These are great right out of the freezer.

 

 

 

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