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Cheesy hash brown casserole Recipe

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This recipe for Cheesy hash brown casserole, by , is from The Great Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Don Billedo
Added: Saturday, December 24, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. hash browns (frozen)
1 c. chopped onions
1 t. salt
2 c. cream of chicken soup
dash of garlic
2 c. sour cream
1 stick margarine

Topping:
2 c. crushed corn flakes
8 oz. sharp cheddar cheese
1/2 stick margarine, melted

Directions:
Directions:
In a 9x13 pan, add hash browns and ingredients and mix. Add topping. Bake 1 hour at 350.

 

 

 

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