Open tube of crescent rolls and seperate in 2 along crease. Un-roll each tube and seperate in half and re-roll. Should have 4 tubes. Cut 4 slices out of each tube. Place a spoonful of butter into a small muffin pan. Add a spoonful of brown sugar to the butter. Place the rolls on top. Bake for about ten minutes.
My mom's grandmother made these rolls and they are a family favorite.
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