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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Pecan Ball Cookies Recipe

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This recipe for Pecan Ball Cookies is from Mueller Family Favorite Foods , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Cookies
Ingredients:  
Ingredients:  
¼ pound of butter (one stick)
1 cup flour
1 cup chopped pecans
2 tablespoons granulated sugar
1 teaspoon vanilla extract
Directions:
Directions:
Pre heat oven to 325º
Mix all ingredients together. I use the food processor. Just a few seconds and the dough is ready.
Roll dough into one inch balls.
Place on parchment on a cookie sheet.
Bake 20 minutes.
Cool on wire rack and sprinkle with confectionery sugar.
Number Of Servings:
Number Of Servings:
24 to 30 cookies
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
This is a simple cookie to make and is very tasty.
Enjoy

 

 

 

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