"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Onion Soup Pretzels Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Onion Soup Pretzels, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Thelma Estep
Added: Thursday, December 15, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 sticks margarine
1 pkg onion soup
1 box or bag sour dough pretzels
2 cake pans

Directions:
Directions:
Break pretzels into pieces. Melt 1 stick oleo in each cake pan. Mix onion soup mix in each pan. Add pretzels. Coat with mixture. Bake in 250 oven for 45 minutes Stir every 15 minutes. Store in air tight container.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

368W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!