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Alida Martin's Valentine Sugar Cookies Recipe

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This recipe for Alida Martin's Valentine Sugar Cookies is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. sugar
3/4 c. butter, softened
2 eggs
1 tsp. vanilla
1 c. buttermilk
1 tsp. baking soda
1 tsp. baking powder
4 c. flour, sifted
Directions:
Directions:
In large mixing bowl, cream sugar and butter together. Add eggs and vanilla. Mix well. Alternately add buttermilk and combined dry ingredients to the above mixture, blending well after each addition. Chill for at least two hours in the refrigerator. Roll out about 1/3 of the dough at a time on a lightly floured surface until about 1/4" thick for puffy cookies. Cut in desired shapes with cookie cutters. Bake on a greased or sprayed or parchment lined baking sheet at 375º for 88-10 minutes or until very LIGHTLY BROWNED. Cool slightly. Remove from pan.
Number Of Servings:
Number Of Servings:
4 dozen cookies
Preparation Time:
Preparation Time:
1 1/2 hours
Personal Notes:
Personal Notes:
Our family looks forward to Valentine's Day when Alida brings us these yummy cookies!

 

 

 

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