"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Pecan Pie Surprise Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pecan Pie Surprise Bars, by , is from Brumbaugh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Renae Kuipers
Added: Wednesday, December 14, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. yellow cake mix
1/2 c. margarine, melted
1 egg
1 c. chopped pecans
1/2 c. packed brown sugar
1 1/2 c. dark corn syrup
1 tsp. vanilla
3 eggs

Directions:
Directions:
Reserve 2/3 c. of the dry cake mix for filling. Into the remaining, mix margarine and 1 egg until crumbly. Press into a 9x13 pan. Bake at 350 degrees for 15-20 minutes or until lightly browned. Combine reserved cake mix, brown sugar, corn syrup, vanilla and 3 eggs. Beat at high speed 1-2 minutes. Pour filling over partially-baked crust. Sprinkle with chopped pecans. Return to oven and continue to bake 30-35 minutes longer, until filling is set. Cool. Cut into 36 bars.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

140W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!