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Oreo Balls Recipe

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This recipe for Oreo Balls, by , is from Brumbaugh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bridget Bultsma
Added: Tuesday, December 13, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. Oreo cookies, crushed
1 pkg. (8 oz.) cream cheese, softened
1 pkg. white almond bark
1 pkg. chocolate almond bark

Directions:
Directions:
Using a blender or hand held mixer, mix Oreos and cream cheese together. Roll into balls. Chill for an hour. Melt white almond bark. Dip the balls in the melted white almond bark. Allow to harden on wax paper. Takes about 15 minutes. While waiting, melt about 1/4 package of chocolate almond bark. When Oreo balls are no longer sticky to the touch, decorate with drizzles of chocolate and white almond bark. Store in refrigerator or freezer.

Number Of Servings:
Number Of Servings:
25 - 35
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
These are quite a hit!

 

 

 

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