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German Chocolate Frosting Recipe

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This recipe for German Chocolate Frosting, by , is from Brumbaugh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Brenda Bultsma
Added: Sunday, December 11, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. sugar
1/3 c. evaporated milk
1/2 stick of margarine
1 beaten egg
1/2 c. coconut
1/2 c. chopped walnuts
1 tsp. vanilla

Directions:
Directions:
Mix the sugar, milk, margarine and egg. Cook until the mixture boils. Add the coconut, nuts and vanilla. Spread on cooled German chocolate cake.

 

 

 

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