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Butter Pecan Banana Bars & Frosting Recipe

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This recipe for Butter Pecan Banana Bars & Frosting, by , is from Kozeliski Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pearlie Kozeliski Followwill
Added: Saturday, December 10, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2-1/2 cups flour
1-2/3 cups white sugar
1-1/4 tsp. baking powder
1 tsp. soda
1 tsp. salt
3/4 cup margarine
2/3 cup buttermilk or sour milk
3 medium bananas, mashed
2 eggs
1/2 cup pecans

Frosting
4 cups powdered sugar
1/2 cup oleo
2 to 4 T. milk
2 tsp. vanilla
1/2 cup chopped pecans

Directions:
Directions:
Combine dry ingredients, add margarine, milk and bananas. Beat 1 min., add eggs. Beat 2 min.,add nuts and bake in ungreased jelly roll pan 30-40 min. at 350.
Frosting. Combine ingredients adding the nuts last. Frost bars.

Preparation Time:
Preparation Time:
25 minutes
Personal Notes:
Personal Notes:
I just make 1/2 of the Frosting recipe.

 

 

 

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