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Chocolate Cake with Chocolate Frosting Recipe

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This recipe for Chocolate Cake with Chocolate Frosting, by , is from The Quinland Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shaphon Quinland
Added: Thursday, December 8, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1/4 tsp baking soda
3/4 cup sugar
1/2 cup all-purpose flour
1/8 tsp salt
1/4 cup unsweetened cocoa powder
1/4 cup boiling water
1/3 cup applesauce
1/4 cup egg substitute
1 tsp vanilla extract

Directions:
Directions:
Line an 8-inch cake pan with a circle of parchment paper cut to fit the bottom of the pan. Set pan aside.
In a large bowl, mix baking soda, sugar, flour, and salt. Dissolve cocoa powder in hot water and then add to dry ingredients. Stir in applesauce, egg substitute, and vanilla. Pour batter into prepared pan. . Cool cake completely on a cooling rack before frosting with chocolate frosting.

Number Of Servings:
Number Of Servings:
10 - 12
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Bake: 350
Bake for 35 minutes

 

 

 

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