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Mexican Nacho Dip Recipe

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This recipe for Mexican Nacho Dip, by , is from Brumbaugh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janie VanZee
Added: Wednesday, December 7, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1/4 c. chopped onion
1/3 c. taco sauce
1 can (16 oz.) refried beans
1 1/4 c. cheese

Directions:
Directions:
Brown beef and onion; drain. Stir in taco sauce, beans and 1 c. cheese. Heat until cheese is melted. Sprinkle remaining cheese on top. Serve with corn chips.

 

 

 

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