"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Pat Pat's Meat Loaf Recipe

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This recipe for Pat Pat's Meat Loaf, by , is from The Lange Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat Lee
Added: Wednesday, December 7, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2/3 c. crackers
1 c. milk
1 1/2 lb. hamburger meat
2 slightly beaten eggs
1 t. salt
1/8 t. pepper
1/4 t. sage
1/4 c. chopped onion

Directions:
Directions:
Mix all ingredients together. Place in square casserole dish or loaf pan. Mix sauce together and spread on top.

Bake 1 hour at 350 degrees.

Personal Notes:
Personal Notes:
This is one of our family favorites!

 

 

 

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