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Caramel Apple Bars Recipe

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This recipe for Caramel Apple Bars, by , is from Brumbaugh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Renita VanZee
Added: Tuesday, November 29, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 3/4 c. flour
1 c. oatmeal
1/2 c. brown sugar
1/2 tsp. baking soda
1/2 tsp. salt
1 c. walnuts
20 caramels
1 can (14 oz.) sweetened condensed milk
1 c. apple pie filling
1 c. butter

Directions:
Directions:
Combine flour, oatmeal, sugar, soda, salt and butter until crumbly. Reserve 1/2 c. for top. Press remaining mixture into a 9x13 pan. Bake for 15 minutes at 375. Melt caramels with the milk. Put apple pie filling over crust and top with caramel mixture. Put reserved crumbs mixed with walnuts on top. Bake for 20 minutes.

 

 

 

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