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Open House Drink Recipe

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This recipe for Open House Drink, by , is from Reed's and Carroll's "Sharing Our Family Favorites", one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Crystal Harvey
Added: Monday, November 28, 2005

Category:
Category:

Ingredients:  
Ingredients:  
Bring to boil: 3 cups water, 2 cups sugar. Remove from heat.

Add: 46 oz. can pineapple juice

1 cups orange juice

cup lemon juice

3 ripe bananas, blended in blender.

Directions:
Directions:
Freeze in container until firm. Take out 2-3 hours before serving or long enough for mixture to become slushy. Add 3 quarts ginger ale to slushy mixture.

Personal Notes:
Personal Notes:
This one is a favorite at Thanksgiving dinner. (My Mom's recipe)

 

 

 

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