"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Smooth Creamy Frosting Recipe

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This recipe for Smooth Creamy Frosting, by , is from The Saint Jude Ladies Guild Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anne Stankye
Added: Monday, November 28, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 package jello instant pudding
1/4 cup confectioners sugar
1 cup cold milk
1 container Cool Whip (8 oz)

Directions:
Directions:
Combine pudding, sugar and milk slowly beating on lowest speed about 1 minute. Fold in whipped topping and frost at once. Store any left over in refrigerator.

 

 

 

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