"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Seafood Salad Recipe

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This recipe for Seafood Salad, by , is from Reed's and Carroll's "Sharing Our Family Favorites", one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Frankie Reed,Moore
Added: Friday, November 25, 2005

Category:
Category:

Ingredients:  
Ingredients:  
Imitation Crab Meat
1-2 fresh tomatoes,chopped
1/2 to 1 cup sweet onions,chopped
2 cups lettuce ,shredded
1 head broccoli ,chopped fine
1/2 cup celery,chopped fine
1 small can black sliced olives,drained
Dressing:
1 cup mayonnaise
Sugar ,to taste
1 Tablespoon cider vinegar

Directions:
Directions:
Mix all ingredients together.Prepare dressing and add to salad.Chill.Serve with crackers.

Personal Notes:
Personal Notes:
This is better made in the summer when fresh tomatoes are available.

 

 

 

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