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BBQ Sauce Recipe

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This recipe for BBQ Sauce, by , is from A Real Southern Comfort, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mike Wallace
Added: Tuesday, November 22, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 tbsp extra virgin olive oil
1 cup onions minced fine
1/4 cup garlic powder
2 beef bouillon cubes
1/2 cup hot water
3 cans (6oz.) tomatoe paste
1 cup splenda
3/4 cup worcestershire sauce
3/4 cup dijon mustard
3 tbsp liquid smoke, hickory flavored
1 tsp salt
1/2 cup rice vinegar
1 small bottle Tabasco sauce.

Directions:
Directions:
Place oil in a large saucepan. Add onions and garlic powder. Saute over medium heat until translucent (2 - 3 minutes). Mix the bouillon mixture and water until partially dissolved. Add bouillon mixture and all remaining ingredients to the saucepan. Stir well using a wire whisk. Simmer uncoverd for 25 - 30 minutes to allow flavors to meld. Stir frequently. Refrigerate overnight in a non metallic container. Keeps well refrigerated for at least one week.

Number Of Servings:
Number Of Servings:
depens on how used
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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