"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich
This recipe for Coffee Milk, by Rhonda Guidry, is from The BENOIT Family Cookbook ,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
Mom said when we were little she and Grandma Bruno made it for us with powdered or canned milk. It is still one of my favorite memories of our mornings! I don't heat my milk I just put enough coffee that it warms it.
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