"Those who forget the pasta are condemned to reheat it."--Unknown

Frozen Fruit Slush Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Frozen Fruit Slush, by , is from Kozeliski Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rosalee Kozeliski Exline
Added: Monday, November 21, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 (10oz) box frozen raspberries
1 (20oz) can crushed pineapple (undrained)
1/2 cup sugar
1 (12oz) can frozen orange juice
1 (12oz) can frozen lemonade
3 bananas (diced)
1 cup 7-UP

Directions:
Directions:
Mix all together. Put in containers (paper cups or plastic). Freeze. Remove from freezer 15 minutes before serving.

Number Of Servings:
Number Of Servings:
16 (5oz each) cups
Preparation Time:
Preparation Time:
20-30 minutes
Personal Notes:
Personal Notes:
Pearlie said she found at a paper store plastic stemed sherbet dishes that held the required amount.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

310W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!