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Peanut Butter Cookie Recipe

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This recipe for Peanut Butter Cookie is from A Collection of Recipes by Mark, Mom, and family and friends!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
2/3 cup powdered sugar
2 cups flour
1/2 tsp salt
1 cup pecans, ground
2 tsp vanilla
extra powdered sugar
Directions:
Directions:
In a medium bowl, cream butter. Add sugar and blend until light and fluffy. Add flour, salt, pecans, and vanilla. Mix well. Chill dough. Preheat oven to 325. Grease a cookie sheet; set aside. To shape cookies, take a teaspoon of dough and roll into finger shapes. Bake on prepared cookie sheet 15-25 minutes or until light golden around the edges. Remove from oven and, while warm, roll in additional powdered sugar. Roll again when cooled.

Note: To make sliced cookies, wrap dough in wax paper to form a long 2 by 15 roll. Chill two hours or until firm. Slice dough 1/2 inch thick.

 

 

 

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