"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Banana Cupcakes Recipe

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This recipe for Banana Cupcakes, by , is from Mystic Maidens of the Crescent Moon Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bernice Graham
Added: Thursday, November 17, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 cups flour
1 teaspoon baking powder
1 teaspoon soda
1/2 cup butter
1 1/2 cups sugar
2 eggs
3 to 4 mashed ripe bananas
3/4 cup sour milk
1 teaspoon vanilla

Directions:
Directions:
Cream butter and sugar until fluffy. Add eggs and beat well. Add bananas and beat well. Add flour and dry ingredients alternately with milk. Add vanilla. Put in muffin cups and bake at 350 for 20 minutes. Makes 24 cupcakes.

 

 

 

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