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Rich Sugar Cookies Recipe

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This recipe for Rich Sugar Cookies is from Patricia's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups Sugar
2 cups Butter – softened
2 Eggs
2 tsp Vanilla
5 Tbsp Milk

½ tsp Salt
1 tsp Baking Soda
1 tsp Cream of Tartar
1 tsp Baking powder
6 cups Flour (sifted)
Directions:
Directions:
Sift Flour, Salt, Soda, Cream of Tarter and Baking powder into a bowl; set aside. Cream together the Sugar, Butter and Eggs. Add Vanilla. Mix Dry ingredients into the wet a little at a time, blending well. Add the milk mix well. Cover and chill for at least 2 hours.

Roll cookie dough out to 1/4", dust with powder sugar and cut out cookies. Place on a baking sheet lined with parchment paper. Bake in a 350 degree oven for 10 -12 minutes. Let cool for 10 minutes then transfer to a cooling rack.
If you are going to dust with sugar do that prior to baking. If you are going to frost cookies – allow to completely cool first.
Makes 3 dozen 2” cookies
Number Of Servings:
Number Of Servings:
3 Dozen 2
Personal Notes:
Personal Notes:
I use Baking Vanilla for the best flavor. Sometimes I substitute Orange Extract or Almond Extract for the Vanilla.

 

 

 

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