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"The belly rules the mind."--Spanish Proverb

Grandma Viola Chocolate Chip Cookies Recipe

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This recipe for Grandma Viola Chocolate Chip Cookies is from The StJohn Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. brown sugar, firmly packed
2/3 c. sugar
1 c. shortening
2 eggs
1 tsp. vanilla
2 1/3 c. Robin Hood flour
1 tsp. soda
1 tsp. salt
1 c. (6 oz. package) chocolate chips
1 c. chopped nuts
Directions:
Directions:
Cream sugars, shortening, eggs and vanilla thoroughly. Spoon flour into dry measuring cup. Level off and pour flour onto wax paper. Add soda and salt to flour; stir to blend.
Add blended dry ingredients to creamed mixture. Mix well. Stir in chips and nuts.
Drop by teaspoonfuls onto baking sheet. Bake for 15 minutes at 350º.
Number Of Servings:
Number Of Servings:
6 - 7 dozen
Personal Notes:
Personal Notes:
The tip is to use Robin Hood flour. This recipe was finally found after she passed away in a 1971 Robin Hood cook book.

 

 

 

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