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Ham Loaf Recipe

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This recipe for Ham Loaf, by , is from The Siemers Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shirley Siemers
Added: Sunday, November 13, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lb. freak pork
1 1/2 lb. smoked ham
1 1/2 c. bread crumbs
3/4 c. milk
2 eggs, well beaten

Form into loaves.

1 c. brown sugar
1 T. powdered mustard
1/2 c. water

Directions:
Directions:
Bake the meatloaf and 325 for 2.5 hours

The last 45 minutes of baking; baste with brown sugar sauce 3-4 times.

 

 

 

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