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Frosty Strawberry Squares Recipe

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This recipe for Frosty Strawberry Squares, by , is from Kozeliski Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
In Memory of Chloe Kozeliski
Added: Saturday, November 12, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 cup flour
l/4 cup brown sugar
l/2 cup chopped nuts
l/2 cup margarine (partially melted)
2 egg whites (I use powdered)
l (10oz) pkg. frozen strawberries (partially thawed)
1T lemon juice
2/3 cup sugar (could use less )

Directions:
Directions:
Blend first 4 ingredients. Bake at 350 for 20 min. stirring occasionally. Spread 2/3 of crumbs in 9x13 pan. Combine egg whites, surgar, berries and lemon juice in large bowl. Beat on high speed to stiff peaks. Fold in 1 (8oz.) container Cool Whip.Spoon over crumbs. Top with remaining crumbs. Freeze. Serve frozen.

Number Of Servings:
Number Of Servings:
Aprox.15
Preparation Time:
Preparation Time:
30 min
Personal Notes:
Personal Notes:
This is a light desert. It takes about 8 minutes for the mixture to reach stiff peaks.

 

 

 

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