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Taco Soup Recipe

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This recipe for Taco Soup is from The Family Meal, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. ground beef
1 onion, chopped
1 oz. pkg. ranch-style dressing mix
2 1¼ oz. pkgs. taco seasoning mix
1 16 oz can black beans, undrained
1 16 oz can kidney beans, undrained
1 16 oz can pinto beans, undrained
1 16 oz can rotel, undrained
1 16 oz can chopped tomatoes, undrained
2 16 oz cans white corn, undrained
2 cups tomato juice or water
Garnish: sour cream, shredded cheese, slice green onions, tortilla chips
Directions:
Directions:
Brown meat and onion, drain. Stir in ranch and taco seasoning mixes. Add remaining ingredients. Simmer for 2 hours. Serve with garnishes. Suitable for freezing.
Number Of Servings:
Number Of Servings:
Makes 4 quarts

 

 

 

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